Breaded Meatloaf Parmesan Sandwich

Item Number: 11696

Ingredients:

• 1 slice 3 oz Meatloaf
• 2 oz Marinara
• 1 slice Provolone
• 1 ea Ciabatta, sliced open
• Flour
• Eggs for egg wash
• Bread crumbs

Instructions:

1. Take three containers and place flour, egg and bread crumbs separately in each.
2. Place meatloaf to cover in each of the above.
3. Follow this order of flour, then egg, and finally breadcrumbs (standard breading procedure).
4. After properly breaded, place in the fryer until browned and heated.
5. Place on open slice of Ciabatta and top with marinara and provolone and bake until melted.
6. Fold top of Ciabatta and close to make sandwich.
7. Serve with mashed potatoes or fries.